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For Hong Kong kitchens that care about provenance

Continuing Tao Yuanming's Peach Blossom Spring

Every week, we work directly with local Hong Kong farmers to curate a seasonal box of vegetables — hand-packed, freshly harvested, and delivered with a written chronicle documenting the journey from field to your kitchen.

Chronicle N°17

桃源

📍 Ping Che, Fanling — Ming's farm

🌿 This week: choi sum, kai lan, amaranth, tomato, okra

The week turned hot fast. Ming picked the youngest batch at 4am this morning. Tomatoes had a full week of sun — almost too sweet.

Harvested: 2026-04-22 · Delivered: 2026-04-23

one chronicle
one basket
weekly

Four promises

We do one thing. Done well.

🌱

Seasonal

時令

We follow the 24 solar terms. Spring shoots, summer gourds, autumn roots, winter greens.

📜

Transparent

透明

Every box ships with a hand-written chronicle — farmer, farm, harvest date.

✍🏻

Simple

簡單

No contracts, no minimums, no annual fees. Order when you want. Stop when you want.

🤝

Real

真實

A solo Hong Kong founder, working directly with a handful of local farms.

One chronicle a week

Your kitchen deserves
a peach spring too

Start with a single sample box. No contract. No commitment.